Our stainless steel tanks meet winemakers’ needs with three models: closed, open fermentation, and variable capacity. Meticulously crafted for durability, efficiency, and exceptional quality

Our stainless steel tanks meet winemakers’ needs with three models: closed, open fermentation, and variable capacity. Meticulously crafted for durability, efficiency, and exceptional quality

How to Choose the Right Tank?

Answer a few quick questions to discover the perfect La Garde Inox tank for your needs. Whether you produce red or white wine, on a small or large scale, we’ll help you find the right solution.

ANSWER THE 5 QUESTIONS

TANK

Closed Top Fermenter

Designed for controlled, the Closed Top Fermenter is ideal for producing red and white wines, as well as cider. Available in sizes from 500 to 7200 US gallons, with stackable options for the 500 and 660 US gallon models, this tank offers precise temperature control with glycol thermoregulation belts.

Each tank includes a rectangular autoclave-type door and an inclined bottom for efficient drainage through a flanged connection. The hand-polished interior and welds ensure easy and thorough cleaning. Customizable features such as air mixing ports, a thermoregulated base, and a fall protection grid for the manway are available, as well as accessories like ladder supports, pump-over pipes, and screens.

With its versatile features and custom options, this tank is perfect for wineries of all sizes looking to maximize efficiency and precision in their fermentation process.

SIZE:
500 to 7200 Us Gallons

PERFECT FOR: :
Red, White, Cider.

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TANK

Open Top Fermenter

Designed for interactive fermentation, the Open Top Fermenter allows direct access for punching down and optimal aeration, perfect for crafting artisanal red wines. Available in 500 to 3600 US gallons, with insulation and cooling options for precise temperature control, this tank is ideal for wineries of all sizes.

It features a rectangular autoclave-type door, glycol thermoregulation belts, an inclined bottom for easy drainage, and polished welds for effortless cleaning. For added versatility, a hermetic lid option transforms it into a hybrid tank, offering both open and closed fermentation capabilities.

SIZE:
500 to 3600 Us Gallons

PERFECT FOR: :
Red, White, Cider.

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TANK

Variable Capacity Fermenter

Designed for flexibility, the Variable Capacity Fermenter is perfect for producers with fluctuating volumes, offering sizes from 500 to 1200 US gallons. The adjustable floating lid minimizes oxygen exposure, making it ideal for small to medium-sized production.

Equipped with a sloped bottom and front flanged connection for efficient draining and cleaning, this tank also features a swivel arm with ball bearings and pulleys for easy lid lifting. Additional options include temperature control systems and sensors for real-time monitoring, while the stainless steel construction ensures long-lasting durability.
For winemakers looking to optimize production with versatile and easy-to-handle equipment, this tank delivers superior performance.

SIZE:
500 to 1200 Us Gallons

PERFECT FOR: :
Small to medium production of red or white wine. Ideal for fermentation or storage.

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BARREL

Stainless Steel Barrel

Enhance the aging of your wines or ciders with our 75-gallon Stainless Steel Barrels (284 liters). Crafted from high-quality 304-grade stainless steel, these barrels are designed to preserve the purity of your product’s flavor, ensuring a neutral aging environment without external influences.

With dimensions of 25.5 inches wide and 37.9 inches tall, each barrel is equipped with sturdy carrying handles for easy transportation and handling. Designed for durability and long-term use, they are simple to clean, making them perfect for storage and aging phases in wineries seeking efficiency and quality.

Maximize your production efficiency and ensure premium aging with our stainless steel barrels—built for longevity and performance

SIZE:
75 Us Gallons

PERFECT FOR: :
Storage

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Accessories for your tanks

Optimize your tank’s performance with a versatile range of stainless steel tank accessories that can be added at the time of purchase or later, as your production needs evolve. Whether you’re enhancing functionality or upgrading equipment, our solutions include customizable features such as removable hybrid tops, temperature controller supports, pump-over systems, and advanced cleaning solutions to ensure seamless operations.

We also offer essential replacement parts like gaskets and tubing to keep your tanks operating at peak performance. These parts are designed for durability and easy integration, allowing you to maintain efficiency and reliability without interruption.

Our accessories ensure that your tanks—ranging from 500 to 7200 US gallons— are always ready to meet the demands of your winery, cidery, or other fermentation processes. Upgrade your equipment today to optimize production efficiency and enhance operational flexibility.

If you’re unsure of the part you need or can’t find what you’re looking for, feel free to contact our team at La Garde Inox, and we’ll be happy to assist you in finding the perfect solution.”

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Benefits

In this section, we’ll discuss the critical factors for selecting the ideal tank. We’ll cover space optimization, environmentally-friendly features, optimized extraction, exceptional temperature control, and aesthetic design to ensure you find the perfect fit for your winery.

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FAQ

The distinctive shape of our tanks enables enhanced production by efficiently utilizing the space in your cellar. In terms of equivalent area, La Garde Inox tanks provide space savings of at least 22%.

Every weld on both exterior and interior surfaces undergoes meticulous hand-polishing, ensuring a surface finish of exceptional quality that aligns with the highest standards. Thanks to our efficiency expertise, we achieve remarkable savings of up to 90% in water and chemicals during the cleaning process and a 50% reduction in cleaning time compared to conventional methods.

The cubic and rectangular shape of La Garde Inox tanks increases the contact area between the pulp, skin, and grape juice by a minimum of 25%, enhancing tannin extraction and improving wine quality. The robust belts surrounding our tanks hold glycol, maintaining the desired temperature for optimal fermentation.

By choosing thicker stainless steel and glycol-based temperature regulation belts, our tanks offer improved thermal conductivity and enhanced temperature control, leading to energy savings of up to 50%.

Every one of our tanks undergoes meticulous hand-polishing, rendering any welds invisible both inside and outside. The refined design satisfies the requirements of the most esteemed wineries, reflecting the dedication and artistry invested in crafting your creations.

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